Beetroot flavored with garlic, cream cheese from Domokos and Aegina’s pistachio.

Garlic sauce with local pistachio

Pistachio pesto Squid (fresh)

Penne with pistachio pesto

Spinach pie
(spinach, fresh onion, dill, herbs, extra virgin olive oil and feta cheese)

Leek pie
(finelly chopped leek, onion, dill, parsley, greek gruyere, extra virgin olive oil and feta cheese)

Courgette pie
(finelly chopped curgettes, fresh onion, dill, extra virgin olive oil and feta cheese)

Eggplant pie
(chopped eggplant, onion, parsley, cheese,pepper, mint, basil, extra virgin oil and feta cheese)

Greek Salad
(tomato, cucumber, peppers, olives, feta cheese, onions, extra virgin olive oil sprinkled with fresh oregano)

Nontas Special Salad
(lettuce, tomato, cucumber, colour peppers, sun dried tomatoes, capers, rocket, balsamic vinaigrette and extra virgin olive oil)

Cretan Ntakos
(rusk, tomato, feta cheese, E.V. olive il, oregano)

Mediterranean
(tomato, cucumber, pepper, onion, cubes of feta olives, rusk, E.V. olive oil, caper, oregano)

Lebanese Salad
(chopped vegetables : tomato, cucumber, pepper, rocket, mint, arabic bread, olive oil, balsamic vinegar)

Pavlou Salad
( chopped tomato, onions, feta cheese)

Spaghetti Napolitan
(in fresh tomato sauce with garlic, onion and herbs)

Spaghetti Bolognese
(fresh minced meat cooked with tomato sauce, garlic, onion and herbs)

Penne with pistachio pesto

Marinated small fish fillet
(fresh with extra virgin olive oil & vinegar)

Boiled octopus
(fresh with extra virgin olive oil & vinegar)

Steamed mussels

Grilled Calamari

Steamed crab kernel
(with extra virgin olive oil and lemon)

Fava beans with smoked mackerel