Seafood
in Aegina
Fresh fish and seafood dishes, greek traditional recipes, homemade pies, unique desserts and a haven of tastes and smells, tempt you to experience a very important part of Aegina and island life: the traditional Greek cuisine at its best. After all this time, Nontas tavern remains a favorite amongst fish restaurants in Aegina, as it always offers fresh fish, traditional Greek cuisine recipes and homemade dishes, created always with the best and freshest local products.
Sozia Marti
Main Chef
Aggeliki Marti
Main Chef
Traditional
Recipes
We prepare for you greek traditional recipes with greek homemade products and exceptional ingredients. Try our special Tiganosoupa, an original recipe of Nontas fish restaurant. Simply delicious!